Opps Cheese Tart @ Pavilion

Opps Cheese Tart @ Pavilion. Yum! Yum!
Buy 10 Free 2. So many different flavours.
1st in Malaysia.
Located right infront of MOF Japanese Sweets & Coffee
 



Cute Littel box of Cheese Tart

The different types of cheese tart.

The Pork Place @ IOI Boulevard

The Pork Place @ IOI Boulevard. Lunch time and it is a real great place to enjoy a delicious porks. A quiet place on lunch time and the environment is just nice. Great wall displays with all the piggy pictures and details of different type of pigs.

Awesome menu and great variety of selections to choose from, mostly pork. If you don’t like pork, sorry to say this is not the place to go. The sandwiches and burgers are famous from what I heard. No sense of regrets at all for having the Roast Pork Sandwich wrap! Will definitely return for more porky meals.

Quiet place with cute piggy pictures

猪乸会上树
Pig can climb up trees!

Different type of pigs

Sanbanto

Lunch Set – Ginger Pork Rice, Soup and Iced Lemon Tea

Roast Pork Sandwich *MUST TRY*
Look at the roast pork. It’s so much and delicious!

Maredsous Tripel 10 @ Brussels Beer Cafe, Jaya One

A type of ale (beer that tastes sweet). After read thoroughly for more than 10 minutes to decide which beer to go for. Friends have been waiting impatiently and finally upon suggestions, I should take the one with highest alcohol % and something different than common beers. Finally decided to try on the beer that is brewed using the methods developed by the Monks of Maredsous Abbey long time ago.

http://en.wikipedia.org/wiki/Maredsous_beer#Maredsous
http://en.wikipedia.org/wiki/Maredsous_Abbey

I make a right choice this time. The 1st sip is AWESOME, beyond my expectation. It tastes like honey with caramel, strawberry with fruity flavour and the malt with the taste of the beer. Unlike other beers with higher alcohol %, Maredsous Triple 10 is above 10% atleast! It’s so smooth and surpisingly so easy to drink. It doesn’t taste like a beer that is 10% alcohol at all. More like just a regular beer of 4% and below. The monks must have found a secret to develop an ale with such balance.

I regret to drink it to half glass empty in the first few minutes. The beer kicks in instantly after that and it’s a strong type of kick I would say. Catch me off guard!

After Google around, this beer lives up a rating of A-

Nice blog about this beer. Read to know more.
http://www.johnsbierblog.com/2010/10/maredsous-10-triple.html
————-
Description:
Type: Belgian Abbey beer with 2nd fermentation in the bottle.
Colour: Amber
Bottle: 330ml
Alcohol: 10% volume
Shelf Life: 3 years

Maredsous Triple is only served on special occasions at the abbey. This ale has a full, robust character, revelling in its glorious aroma and rich aftertaste. The abbey beer par excellence for the true connoisseur. This is a golden-bodied Triple, replete with festive sparkle, creamy body, and a luscious head. Its elegant smoothness belies the strong alcohol content. You will revel in its balanced, long, and warming finish.

Maredsous 10 Triple Belgian Abbey Ale – A golden-bodied triple with festive sparkle, creamy body, and luscious head. You’ll revel in its balanced, long and warm finish.

This ale underwent secondary fermentation in the bottle and was cellared to fully develop its flavors and aroumas. Maredousous Abbey ales are brewed in Belgium, using the traditional mentods of the Benedictine Monks of Maredsous, whose abbey dates back to 1878.”

Cake of the Day @ King’s Jinjang

“The Macaron” & “Football Season” look great. Glad to see those smiling faces when they come in to look for a cake. I have a dream to open a small Bakery & Cake shop when I’m old.

I always believe no matter how bad a person is, there will be a time when they would buy a cake for someone they care.

Shell V-Power Racing Fuel @ Bukit Jalil – Puchong Highway

Shell V-Power Racing Fuel @ Bkt Jalil – Puchong Highway. It’s been long time since the last drop. This type of fuel is getting rare and rarer due to fuel price hikes for Ron 97.

Market Hall @ The Apartment Pavilion

Markethall @ Pavilion

Now what’s the first thing that comes into your mind when you hear about the “Market Hall”. Your imagination will start to think of a noisy place that fills with fish, meat, vegetable, food, cookies, dessert and all that’s fresh. Well the reality in the Market Hall @ The Apartment Pavilion is pretty much the same. It revolves around the concepts that you had just imagined with the taste of the Italian warm and hearty meals.

The moment when you walk in, sit down and look around. It’s convenient and simple to think of what to eat or what do you feel like eating. If you still unsure what to get after go through few times on the menu. Just look around the open concept kitchen and see what they are cooking at that moment. If that still doesn’t help, just ask for ‘Special of the Day’. The peoples are very friendly, helpful and informative. Just like what you would expect when you go to the market.

It lives up the concept of special “of the Day”. This applies to the appetizer, soup, pasta, main course and dessert. The menu is simple and come with different variety of choices.

Everyone is so busy just like a market place.
The unmistakable wooden table that reflects the common scene of the market place.
Take a look on the chairs too.

MARKETHALL SPECIAL TODAY.
Just ask for special of the day when you are not sure what to go for.
Nice decoration, the paint lightings.

Look fresh isn’t it.
This is where the pasta and pizza get started.

The ambience of Market Hall made up of wooden panels, tables and chairs.

Bread & Cheese with Salsa *Complimentary Starter of the Day*

Market Hall Caesar Salad. “Salad of the Day” A signature salad.

Chicken Roulade *Must TRY* Damn nice! “Main Course of the Day”
Highly recommended by the waiter too!

Tagliatelle *Pasta of the Day*
“Fresh salmon tossed in vodka, citrus zest and mascarpone cream sauce”
All pastas are freshly handmade every day.
Chef recommendation for today’s special, it came with Spicy Tuna.

Ginger Panna Cotta With Strawberry Coulees *Dessert of the Day*
“This is the perfect Italian dolce”
A signature dessert of Market Hall.

That’s our dinner for the day.

I Am Number Four @ GSC Pavilion.
A bit disappointed with the movie. It’s not even close to the content of the book. It never explains about the Lorics influnce on the history of mankind, the beauty and destruction of Planet Lorien not properly described, the motives of the Mogadorians not clearly defined and how the Lorics escaped to Earth is no where to be seen.

I Am Number Four – The Movie

I’m not feeling good about this. Nobody in the cinema!?
This could be a TRAP set by the Mogadorians.

There were nine of us who escaped.
Number One was killed in Malaysia.
Number Two was murdered in England.
Number Three was hunted down in Kenya.
Number Four was in the movie.

I am Number Five in GSC cinema.
I know that I am next.

http://www.findnumberfour.com/